Heating Instructions


HEATING INSTRUCTIONS

WHAT TO EXPECT
  • Buns may arrive firm — totally normal.
  • They soften after reheating.
  • Store in refrigerator or freezer upon arrival.
  • Best enjoyed within 2–3 days (or freeze for later).
STORAGE
  • Keep refrigerated or frozen until ready to serve.
  • Un-iced: room temp up to 2 days.
  • Iced: refrigerate up to 5 days (warm before eating).
  • Freezer: up to 30 days.
  • Thaw: room temp 1–2 hours, then warm.
ICING POUCH
  • 1 pouch per order.
  • To soften: place pouch in a cup of hot water for 2–3 minutes, then drizzle.
BEST WAY TO WARM
Microwave
In the liner for 30–40 seconds.
Oven
350°F — buns in liners on baking sheet • 5–8 minutes.
Questions? Reach out anytime — we’ve got you.